Show Notes
In the second part of our series on the drinks that shaped our journey in cider, it’s Albert’s turn to reveal the bottles that have most impacted him. Shockingly, three of them are Ross-on-Wye – though Albert didn't actually press the apples in any of them, though he helped bottle and shape the latter two. Even more shockingly however, two of the ciders aren’t Ross-on-Wye's at all! In this episode we learn the bottle ‘that did it’ for Albert and the two Ross-on-Wyes that shaped his cider making trajectory. Plus the British cidery that’s most impacted him and a recent cider that inspired him to keep learning and evolving. A lovely conversation with one of aspirational cider’s modern greats (Adam’s words, not Albert’s!) Ciders by @rosscider @littlepomona and @haykinfamilycider Albert makes cider @rossciderAdam writes about it @adamhwells and @cider_review
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