Show Notes
Well aren't we all lucky that Roque had a little alcohlic jaunt with his family to the paradise island of Menorca recently. Fortunately, being always attentive to the needs of our audience, he brought back a bottle of wine to try! And try we will, for we've never had one before! A bottle of red from Bodegas Binitord; one of only a handful on the island.
More from Spanish Wine Experience
We are back! Sorry for the gaps. Our new shop makes us very busy these days! But we have something rare and special. A wine from the Picos de Europa mountains in Cantabria. Vino de la Tierra de Liébana! Angel Moreno's Mencía from the peaks. Weird right? Mountain wine, but is it fine? We'll see.
It's almost Christmas! So to end off the year prior to this festive we are heading back to the big boy himself: La Rioja. Things have been changing in the last couple of years. So with a bottle of Brunes by Bodegas Vivanco in our glasses, we chat singular vineyards, village wines, intriguing grapes and bubbles!
A slightly differente episode today. We decide to celebrate International Cab Franc Day by diving into the life and history of this French grape. Or...is it French? We sample a bottle of Abadal Franc from the tiny Catalan DO of Pla de Bagès!
Yee haw and giddy up! This week Roque and Luke head down to the depths of Almeria, towards the long coast of southeast Spain to a winery making a delicious red in the middle of cowboy country. Sierra Almagrera is a blended tinto from a region not usually famed for viticulture, so is it any good?
Today Roque and Luke talk vertical tastings, wine events, and enjoy a very rare bottle of one of the finest sweet wines they've ever tried. Dulce Salmor from the Viña Frontera COOP on the tiny island of El Hierro. Truly amazing stuff!