
Show Notes
On-farm incineration is a method of waste management that has gained growing attention in recent years and to learn more about it, on the latest Pig Edge, Emer McCrum is joined by Derek Carr from Addfield to give his insights into the regulatory framework, practical considerations and environmental implications of on-farm incineration, as well as its relevance to pig farming in Ireland.
For more episodes and information from the Pig Edge podcast go to: https://www.teagasc.ie/animals/pigs/the-pig-edge-podcast/
Produced on behalf of Teagasc by LastCastMedia.com
More from The Pig Edge
The annual Teagasc Pig Farmers’ Conference will take place this year, kicking off on Tuesday the 13th of October in Cavan, and Wednesday the 14th of October in Tipperary.
The Teagasc Outlook 2026 Conference, which took place on December 2nd, is an event that brings together Teagasc specialists across the different sectors to review performance in 2025 and outlining the key expectations for 2026.
We’re taking a closer look at recent markets trends and what we can expect as we move towards 2026 for this month’s Pig Edge podcast.
The Annual Teagasc Pig Farmer’s Conference will take place slightly earlier than usual this year on Tuesday 7th October in the Horse and Jockey Hotel, Tipperary and Wednesday 8th October in the Farnham Estate, Cavan. The event, now in its 31st year, is a staple in the pig farming calendar and will once again bring together pig producers, stakeholders and members of the Pig Development Department for a wide-ranging technical programme you won’t want to miss.
Teagasc’s, Louise Clarke, joins Emer McCrum on the latest Pig Edge to discuss the essential topic of achieving quality weaned pigs.