NutritionFacts.org Video Podcast

Friday Favorites: Are Banana Smoothies Blocking Polyphenol Absorption? Banana vs. Mango Explained Video

NutritionFacts.org Video Podcast

Show Notes

An enzyme in bananas can destroy some of the phytonutrients in berries and cocoa, but there is a way to reduce the effect. How can we mediate the phytonutrient-destroying enzyme in avocados, bananas, and mushrooms?

More from NutritionFacts.org Video Podcast

Oct 21, 2026

The massive COSMOS trial with more than 20,000 study participants found that eating the equivalent of one and a half tablespoons of natural cocoa powder a day can significantly reduce cardiovascular mortality risk.

Oct 19, 2026

When it comes to frozen shoulder, less is sometimes more.

Oct 16, 2026

Is the higher rate of bladder cancer among hairdressers due to exposure to hair dyes? What about at-home use of hair colorants?

Oct 14, 2026

What is the role of cholesterol and advanced glycation end products in shoulder health?

Oct 12, 2026

Every year, hundreds of thousands of patients undergo unnecessary, unhelpful, and even painful procedures that may result in catastrophic complications.

See all episodes →