Show Notes
In this third episode with Dr. Mark Turner, we discuss Mark's research exploring the factors that contribute to the variation in population-level buck antler size. He explains that deer tend to be larger in areas further north due to heat retention and dissipation. He also highlights the importance of landscape characteristics, such as row crop agriculture, in influencing deer size. Additionally, he emphasizes the significance of managing forage availability on individual properties, including improving early successional plant communities and implementing holistic food plotting approaches. Overall, the key takeaways are the importance of considering the context of a property within the larger landscape, the potential for incremental improvements in deer management, and the need to manage both habitat and deer density to optimize deer quality. Check out the MSU Deer Lab's online seminar series (here) and choose the Natural Resources option from the Categories drop down menu. You will have to create an account to view the seminars. The seminars are free unless you are seeking professional educational credits. Also, be sure to visit our YouTube channel (here) Takeaways Deer tend to be larger in areas further north due to heat retention and dissipation. Row crop agriculture and early successional plant communities are positively associated with deer size. Managing forage availability on individual properties can lead to significant improvements in deer quality. Improving early successional plant communities and implementing holistic food plotting approaches are effective strategies for increasing forage availability. Managing both habitat and deer density is crucial for optimizing deer quality.
More from Deer University
Jacob and Eric discuss the largest whitetail culling study ever conducted with Dr. Randy DeYoung. They talk about the monster project and the unexpected findings. Check out the MSU Deer Lab's online seminar series (here) and select the Natural Resources option from the Categories drop-down menu. You will need to create an account to view the seminars. The seminars are free unless you are seeking professional educational credits. Also, be sure to visit our YouTube channel (here)
In this episode, Dr. Gino D'Angelo and Lisa Jorge from the UGA Deer Lab join Jacob and Eric to discuss innovative research on deer fencing and urban deer management. They share insights into how fences affect deer behavior and how science is informing fence design.
Jacob and Eric sit down with Jason Sumners, Director of the Missouri Department of Conservation, to discuss deer management, landowner collaboration, and adaptive strategies to address CWD. Check out the MSU Deer Lab's online seminar series (here) and select the Natural Resources option from the Categories drop-down menu. You will need to create an account to view the seminars. The seminars are free unless you are seeking professional educational credits. Also, be sure to visit our YouTube channel (here)
Jacob and Eric catch up with Luke Resop, PhD student in the MSU Deer Lab, to discuss food plots. They cover the basics of cool-season food plots and what you can do to increase your chances of success. Check out the MSU Deer Lab's online seminar series (here) and select the Natural Resources option from the Categories drop-down menu. You will need to create an account to view the seminars. The seminars are free unless you are seeking professional educational credits. Also, be sure to visit our YouTube channel (here)
Jacob and Eric chat about what summer looked like for the Deer Lab and some of the less discussed aspects of academia. Check out the MSU Deer Lab's online seminar series (here) and select the Natural Resources option from the Categories drop-down menu. You will need to create an account to view the seminars. The seminars are free unless you are seeking professional educational credits. Also, be sure to visit our YouTube channel (here)