Beyond Data Management Podcast

"I Just Remembered I Have to Take This Call" — Smart De-Escalation Tricks for Regulators

Beyond Data Management Podcast

Show Notes

In this episode of Beyond Data Management, powered by HS GovTech, Cameron Garrison sits down with Alicia Love, Bureau Chief of the Meat, Milk & Egg Inspection Bureau at the Montana Department of Livestock. Alicia shares her unexpected journey from wildlife management dreams → vector control → becoming a food safety leader in one of the most unique state agencies in the country. She also delivers practical, biology-based strategies for one of the toughest parts of regulatory work: de-esca...

More from Beyond Data Management Podcast

Oct 20, 2026

Why do some states embrace “food freedom” while others stick with strict regulation? And why do red and blue states often end up facing the exact same food safety problems? Doug Farquhar, JD, Director of Government Affairs for the National Environmental Health Association (NEHA), joins Cameron Garrison live from the WAFDO / CEHA / Rocky Mountain Food Safety Conference Mega Conference in Denver. With more than 30 years working with state legislatures, Doug breaks down: Why there’s no single ...

Oct 16, 2026

Special Friday drop and the first full check flight from the new permanent studio. Cameron sits down with Adam Smith of HS GovTech for a look at the show heading into 2027, the rebuilt HSGovTech site, and why environmental health is set up to lead the next wave of regulatory tech. They open on three studios in two years, the road sets from NEHA Phoenix and Kansas City, and the elevator moment in Denver with Rebecca from Garfield County. The show is past 8,000 subscribers. Adam walks through ...

Oct 13, 2026

Can artificial intelligence replace million-dollar restaurant audit programs—and make food safer at the same time? Recorded at the 2026 WAFDO, CEHA and Rocky Mountain Food Safety Conference Mega Conference in Denver, Cameron Garrison sits down with PathSpot co-founder and CEO Christine Schindler and Chopt Creative Salad Company co-founder Colin McCabe. Colin shares how he and Tony Shure grew Chopt from one New York City restaurant into a major fast-casual brand—and how an outbreak involving...

Oct 6, 2026

Description Dr. Ben Ryan joins Cameron at GEHA 2026 on Lake Lanier, about a half hour outside Atlanta. Ryan is a professor at the Frist College of Medicine at Belmont University in Nashville, where he is putting environmental health into a brand-new medical school. He previously helped stand up a master’s of public health and environmental health program at Baylor, and he is in his first year as NEHA Region 7 representative (Tennessee, Alabama, Mississippi, Georgia, the Carolinas, and Florida...

Sep 30, 2026

Chase Boddicker never planned to be a health inspector. He trimmed trees and sprayed pesticides for Grand Junction Parks and Rec. His wife Kyla saw the Mesa County posting and said try it. Three years later he’s on the western slope talking food, air, and why the job is almost never the hammer people think it is. Recorded live at the CEHA + WAFDO Mega Conference in Lakewood, Colorado. In this episode: Iowa cornfields to 1.5 million acres of public land on the western slope Why “thank God yo...

See all episodes →