
85. "We were £1.5M in debt": The turnaround strategy that could save your business | Zoe Paskin
James Reed: all about businessSummary
Zoe Paskin, co-founder and managing director of Studio Paskin, shares insights into the challenges and strategies of running a successful restaurant business in London. Known for acclaimed venues like The Palomar, The Barbary, and Evelyn's Table, Paskin discusses the importance of reinvention and adaptability in a rapidly changing hospitality landscape. Despite the current economic pressures affecting consumer spending, she emphasizes the need for restaurants to enhance guest experiences to maintain loyalty.
Paskin reflects on her journey from the nightclub scene to the restaurant industry, highlighting the lessons learned from her early experiences managing The End nightclub alongside her brother Leo. She notes that attention to detail and a strong team are crucial for success, particularly in a sector where margins are tight. As the company expands, she acknowledges the need for consolidation and a potential focus on developing existing brands rather than launching new concepts.
Looking ahead, Paskin expresses a desire to explore opportunities beyond London, including the possibility of opening a restaurant abroad. She believes that while the restaurant industry is resilient, it requires support to navigate ongoing challenges, including rising costs and changing consumer behaviors. Paskin's vision for the future includes a balance between her professional ambitions and personal aspirations, hinting at a possible shift away from the restaurant scene in the coming years.
Show Notes
Financial crises can hit any business- especially in today's economy. Selling might feel like the only option. But is it? What should founders do when things look bleak? How do you rebuild momentum, and give your business the best possible chance of surviving and thriving? When one pair of siblings were running The End nightclub, they found themselves £1.5 million in debt and facing enormous pressure to sell. Instead, they chose a different path, and turned the business around. In this episode of All About Business, James speaks with Zoë Paskin, co-founder and managing director of Studio Paskin. They are the independent powerhouse behind legendary London destinations like The Palomar, The Barbary, and the Michelin-starred Evelyn's Table, celebrated for maintaining flawless standards in a brutal industry. Zoë shares the remarkable story of turning around a legendary 90s nightclub facing massive debt, stepping into leadership when no one expected her to, and the reality of selling a business at its peak. James and Zoë explore how to scale when the broader market is struggling, how to strip down operational expenses to rescue a business, and why the best career advice may be to simply : go wherever the biggest problems are.
Links: Follow James Reed on LinkedIn Follow Zoë Paskin on LinkedIn Find out more Studio Paskin and their work here Submit your application to Reed’s Entrepreneurs Fund for a chance to a £20,000 grant HERE
All About Business is brought to you by Reed Global. Learn more HERE This podcast was co-produced by Reed Global and Flamingo Media. If you’d like to create a chart-topping podcast to elevate your brand, visit Flamingo-media.co.uk
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