How to cut loose from the industrial food system & forage 100% of your noms w/ Robin Greenfield
ReskillienceShow Notes
I tell a story about Jar Power before sitting down with Robin Greenfield, an incredible fella best known for his radical experiments in simple living, food reclamation, waste minimisation and wild foraging.
He has been called "the Robin Hood of our times", "the Forrest Gump of ecology", and "the best kind of crazy". To me, Robin is a torch bearer for truth, leading the way towards justice – with a whole lotta joy and integrity.
This year he is eating 100% foraged foods – unreal! – so we chat about that, as well as:
Why Robin is so gassy
How it feels to break free from the global industrial food system
Why Robin is not into human optimisation
Practicing non-attachment and impermanence
Freedom in community
What gives Robin the power to do crazy stuff?
Non-delusionalism
How to identify your purpose and niche
The most limiting factor in figuring out who you really are
Pursuing radical honesty
Robin's simple finances
Skills + relationships = freedom
Transition ethics
Compassionate communication
What IS foraging, really?
All the foraging nuances you never thought about!
How our language is built around disconnection
What would happen if everyone foraged?
Joy as resistance
🧙♀️ LINKY POOS
Robin's website [https://www.robingreenfield.org/]
Robin's books [https://www.robingreenfield.org/robinsbooks/]
Robin on Instagram [https://www.instagram.com/robin.greenfield/]
[book] Mark Boyle ~ The Moneyless Man [https://www.booktopia.com.au/the-moneyless-man-mark-boyle/book/9781786075994.html?source=pla&gad_source=1&gad_campaignid=21611747256&gbraid=0AAAAA-Ia9hOgD6qhohHesLu1pDYcYHtyU&gclid=CjwKCAiAtq_NBhA_EiwA78nNWESoE4Q2Zjg19KgPNgjtWojYZnF93MPdHkcFztXJyRY6akqDgyIgaRoCaikQAvD_BwE]
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