Show Notes
Join us for a behind-the-scenes look at the Massey Ferguson Experience Tour, as Dale Shaw from Carr’s Billington and Tim Walters from Massey Ferguson share their insights from the event and tell us about their experience and careers in agricultural machinery.
They offer an engaging perspective on the evolving world of Massey Ferguson and the brand’s commitment to reliability, performance, and the importance of building customer loyalty.
A must watch for the tractor enthusiasts out there!
More from Carr's Billington Proud2Farm Podcast
How is modern techology helping farmers do more with less?Join Matt Higgins and Callum Boomer as they explore the latest developments in precision agriculture and how RTK technology is helping farmers improve accuracy and efficiency.Whether you're new to precision agriculture or looking to get more from your existing technology, Matt and Callum share practical insights and real-world experience.
In this inspiring conversation, Debbie Hewison, Managing Director of Carr's Billington, sits down with Richard Billington, Billington Foundation Family Ambassador, to discuss the incredible work being carried out by the Billington Foundation and the positive impact it continues to make within local communities.Together, they explore Carr's Billington's commitment to giving back, highlighting the company's support for its two chosen charities, People First and WellChild. From empowering individuals with learning disabilities to helping seriously ill children and their families, discover how these partnerships are making a real difference.Tune in to learn more about the Foundation's mission, the charities it champions, and how collective efforts can create lasting change.
What does it take to build a more productive, efficient herd from the ground up?
In this episode, Karl Pendlebury form AHDB talks about the events that support farmers and the wider supply chain, and explores how British meat is promoted on a global stage. The discussion is joined by Becky Moore from Carr’s Billington, who shares her unique journey through the industry — from owning and rearing stock, to working on the food producer side of the market, and even rearing meat directly for a chef. Together, they offer practical insight, real-world experience and a behind-the-scenes look at how British meat is produced, marketed and championed both at home and worldwide.
Step behind the scenes with us as we shine a spotlight on the incredible women who help drive our business forward. Hear their stories, in their own words and workspaces, as they share what it truly means to be a woman in agriculture today. From candid insights to inspiring journeys, join us in celebrating the vital role women play in shaping our industry and our future.