Cantonese Cooking Verbs: Fry and Stir

Join Lucas and Luna in Episode 274 of Learn Cantonese with Fexingo as they explore essential Cantonese cooking vocabulary for stir-frying. You will learn how to say 'wok hei', 'high heat', 'quick stir-fry', and 'taste test' in natural conversation.

Welcome to Episode 273 of Learn Cantonese with Fexingo. Lucas and Luna continue their kitchen series, focusing on the essential prep work before cooking. You will learn how to say wash vegetables, peel skin, cut well, clean, and ready in Cantonese. These phrases are perfect for home cooks looking to master ingredient preparation. Join us as we build your confidence one small step at a time.

Join Lucas and Luna in Episode 272 of Learn Cantonese with Fexingo as they prepare ingredients for dinner. You will learn how to wash, peel, and chop vegetables in Cantonese. Perfect for home cooks who want to master basic prep work. Practice these essential verbs and nouns today.

In Episode 270 of Learn Cantonese with Fexingo, Lucas and Luna dive into essential kitchen vocabulary. Learn to name the peeler, grater, and knife in Cantonese, and practice useful phrases for asking where to buy them. Perfect for home cooks looking to expand their culinary Cantonese.

Welcome to Episode 269 of Learn Cantonese with Fexingo. Lucas and Luna are back in the kitchen, but this time they are focusing on what happens before the cooking starts. They teach you essential phrases for washing vegetables, peeling fruits, and handling ingredients safely. Join them as they break down simple Cantonese commands for food prep, perfect for anyone wanting to cook from scratch. Subscribe for more bite-sized language lessons.