Show Notes
We chat to gardening, preserving and home cook extraordinaire Amy Sloan about the reality of living on acreage, growing your own food and how to extend the life of excess produce. Preserving is Amy's jam (ba dum tss)
Head to Amy's socials and website for more info on upcoming workshops, events and services.
Amy Sloan | Gardening, Cooking & Preserving (@mynonnalife) • Instagram photos and videos
My Nonna Life
More from Unbeeleafable - Growing food, rewilding, creating habitat and exploring nature
New year, same us Ange and Mel catch up on all the things that kept them too busy to record an episode in 2025. Part 1 - Ange tells the story of finding the dream property by chance.
We chat to Perth entomologist Danica McCorquodale of Marvellous Minibeasts about breeding ladybirds for educational and integrated pest management purposes, zombie ladybirds and how to encourage beneficial insects at home.
To celebrate our biggest fans birthday this week, we pulled this unprompted recording from the archives… enjoy! (she also likes to press the buttons)
We chat to horticulturalist and Grevillea obsessive, David Binch. Find out how a chance meeting shaped his career, his love of native flora, grafting, bush missions and how to network for plant cuttings without the use of social media.