Show Notes
The award winning and Michelin starred chef Tom Kerridge is this weeks guest with Lisa and Andy. In this fascinating chat, Tom talks us through the ups and downs of his incredible career starting out as an actor (if you look carefully) in London's Burning & Miss Marple before of course going on to become a hugely successful chef, author and T.V. personality. We also learn about his struggles with alcohol & weight and how, at the age of 40 he managed to turn his life around becoming tea total and losing 12 stone.
Please note: Lisa & Andy are not medical professionals,anything discussed in these episodes are based on their own personal experiences.Always seek professional medical advice.
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