
Show Notes
Recorded live at the AACS Connect 26 Summit in Sydney, host Dan Munford is joined by Brett Barclay, director at CMA. Hear the latest data shaping Australia’s convenience channel from tobacco disruption and beverage growth to emerging impacts from GLP-1 and shifting consumer spend, Barclay offers a clear view of the pressures and opportunities ahead.
With special guest: Brett Barclay, Director, CMA
Hosted by: Dan Munford
More from The Future of Convenience
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Food and beverage expert Jen Dodd, CEO and board advisor of Main Squeeze Juice Co., explains what separates thriving food businesses from those that struggle to keep pace with a changing customer. Dodd, who has led brands including Wendy's, Dunkin', Tim Hortons, and the Melting Pot over a career spanning more than three decades, shares why authenticity, a disciplined hero product strategy and smart use of technology matter more than ever as convenience and food service continue to merge into foodvenience.
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Retail theft is not a new issue, but is indeed a global problem today. With new technology and industry collaboration, retailers can deploy smart tactics to keep their assets and employees safe. Ed Woodall, CEO of the UK’s Association of Convenience Stores (ACS), and Michael O'Loughlin of 360 Degrees Retail Limited join Dan Munford to break down why retail crime across UK convenience and forecourt sites has become one of the sector's most urgent operational challenges.