Show Notes
Anorexia nervosa is a life-threatening illness that is challenging to treat and can be overwhelming for families seeking help. The Minnesota starvation study dating to the 1950's showed without any doubt that starvation causes psychological as well as physical symptoms – symptoms that mirror symptoms of individuals with anorexia. The current state of treatment for anorexia has ignored this connection and instead resorts to the use of medications that lack FDA approval and therapies that have consistently been shown to be ineffective. What is needed is addressed by my guest, Dr. James Greenblatt who is a pioneer in the field of functional and integrative medicine.
In this episode, you will learn: Why anorexia treatments currently fail miserably. What is the research that could lead to significantly better outcomes for treating those with anorexia. Why therapy is likely to fail unless nutritional deficiencies of self-starvation are addressed.
More from The Dr. Carolyn Coker Ross Show: Binge Eating Disorder, Stress Eating, Emotional Eating, Food Addiction
In this episode, I will be speaking with London nutritionist and health coach, Marcelle Rose. The number one complaint of people with binge eating, food addiction and emotional eating is usually a digestive one. That makes sense because the digestive track depends on receiving enough fiber and other nutrients to work well. Also many of the binge foods or "food fixes" are foods that can cause inflammation in the gut. The gut has also been called "the gut brain" because it is so closely tied to our actual brains and problems in the gut can increase issues with depression, anxiety and more.
Research is now showing that something called "attachment styles" may also explain why people with a history of toxic stress related to childhood trauma or to other specific childhood issues (abandonment, neglect, abrupt separation from a parent, frequent changes in caregivers, or lack of caregiver responsiveness) may have food and body image issues. Individuals who were raised in a family where their parents invalidated their views or feelings are more likely to binge and purge or have other disordered eating behaviors.
Stephanie Dodier of "Going Beyond the Food" has been a guest on my podcast many times and our conversations have always been honest and cover a variety of topics. Today, we talked about the toxicity that exists in the world of eating disorders, black and white thinking, backlash from the medical profession, what it means to really do your own trauma work and how social justice is an important part of healing our relationship with food and our bodies.
You may have dieting whiplash and just frankly have so much misinformation that you really don't know what is good for your body and what is not. So you end up eating lots of raw carrots and celery or stick mainly to salads. While there may be kernels of truth in expert nutritional advice, nutritional confusion also contributes to unhealthy eating styles. Joyful eating is about determining what works for you and your body, and learning to eat those foods with joy and without guilt or fear. In this podcast, you will learn: What is joyful eating? How can joyful eating help me with binge eating, food addiction and emotional eating? What you can do to learn to eat with JOY?
Food shaming is when someone criticizes or judges what another person is eating. Food shaming can be intentional but even with unintentional, can lead to guilt, shame and embarrassment. Constant examination of what you are eating or what someone else is eating are all part of the diet mentality and diet culture. Diet culture endorses the importance of staying thin which then leads to the compulsion to feel you have to watch every calorie that goes into your mouth and eat foods that fit into diet culture where it's all about the calories