
Show Notes
This week on Bottoms Up! it’s April Fool’s Day… so what do Alan and Lee have planned for each other?
The boys swap stories about their best (and worst) excuses when calling in sick to work - and share their top tips for pulling off a convincing sicky. Plus, who ended up in a coma after an all-you-can-eat buffet?!
They put PrePear to the test to see if it really cures a hangover - washing it down with a questionable mix of tequila and wine, and a proper classic margarita courtesy of Lee.
Lee’s worried he’s put on weight (Alan is not helping), and after a brutal leg day, the lads talk fitness before things take a turn when Alan reveals his dog Rita has been making art with fireplace coals.
Plus, this week’s dilemma: Madison from Manchester needs an affordable wine to impress her older friends - and the boys also share their tips on bringing bottles back from abroad.
Drinks featured:
- PrePear Juice
-Tequila, Lime & Soda
- Classic Margarita (Tequila, Triple Sec & Lime)
- Studio by Miraval Rosé
- La Val Albariño
- Chablis Esprit de Chablis
Chapters:
00:00 - Coming Up…
00:24 - April Fool’s Day & Fake Sick Day Stories
05:59 - Alan & Lee Test a Hangover Cure… Does It Work?
09:48 - Has Lee Put On Weight?
15:37 - Alan’s Dog Made WHAT?!
20:20 - Lee’s Perfect Margarita Recipe
23:26 - Cheap Wines That Fool Everyone Learn more about your ad choices. Visit podcastchoices.com/adchoices
More from Bottoms Up! With Alan Carr and Lee Peart
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