Dave Feldman - 'The Dynamic Influence of a High Fat Diet on Cholesterol Variability'

Dr. Laureen Lawlor-Smith has been a doctor since 1982. She has owned and managed her own General Practices in Adelaide’s southern suburbs for much of her career. She is passionate about helping people change their lives and improve their health through lifestyle medicine.Despite following and dispensing conventional medical advice around diet and exercise for 35 years as a general practitioner, Laureen found herself obese, with pre-diabetes, sleep apnoea, and filled with shame. After discovering the transformational benefits of a low carb lifestyle, she was able to reverse her health issues, lose weight and improve her overall health.Discovering the low carb lifestyle has completely changed her life. Her experience led to Laureen leaving general practice and co-founding the Low Carb Keto Health Clinic where she helps patients lose weight and gain health. She has reconnected with why she became a doctor to start with and now absolutely loves her job again.Please consider supporting Low Carb Down Under via Patreon. A small monthly contribution will assist in the costs of filming and editing these presentations and will allow us to keep producing high quality content free from advertising. For further information visit; https://www.patreon.com/lowcarbdownunder Learn more about your ad choices. Visit megaphone.fm/adchoices

Dr Anthony Chaffee is an American medical doctor specialising in Neurosurgery who over a span of 20 years has researched the optimal nutritional habits for athletic performance and health. It is his assertion that most of the so-called chronic diseases that doctors treat these days are actually caused by the food we eat, or don’t eat, and can in many cases be reversed easily with dietary changes.Dr. Chaffee began his University education studying Molecular & Cellular Biology with a Minor in Chemistry at the University of Washington in Seattle at the age of 15, which culminated in attaining his MD from the Royal College of Surgeons.Dr. Chaffee is an All-American rugby player and a former professional athlete in England and America, having taken several years off from his education for the pursuit of sports between his undergraduate degree and medical school. Throughout his athletic career he saw first hand the monumental difference that diet makes to performance and recovery.Dr. Chaffee almost accidentally came across and practiced a fully carnivorous diet from age 20 to 25, having first learned of the toxic nature of plants during his University education. Since then he has rediscovered this truth and more and has dedicated many years and a large part of his professional practice to the study and education of diet and nutrition. He personally practices a fully carnivorous diet and currently resides in Perth, Australia where he does private consultations and clinics in functional medicine and nutrition.Please consider supporting Low Carb Down Under via Patreon. A small monthly contribution will assist in the costs of filming and editing these presentations and will allow us to keep producing high quality content free from advertising. For further information visit; https://www.patreon.com/lowcarbdownunder Learn more about your ad choices. Visit megaphone.fm/adchoices

Dr Penny Figtree graduated from the University of Sydney in 1993 with first class honours. With over 20 years in general practice she has now decided to focus on weight loss and diabetes.This decision was made after seeing the power of a low carbohydrate diet to help people lose weight and for some to even reverse diabetes. Dr Figtree had previously tried to help patients using various diets such as low fat diets, Optifast, the 5:2 fast but nothing really worked. In the end she would just say “as long as you are not gaining weight then that’s great”. Then Dr. Figtree read a book called “Always Hungry” By Professor David Ludwig where he explained the INSULIN CARBOHYDRATE MODEL OF OBESITY.Dr. Figtree has now been practising low carb medicine for several years. She describes this as the most rewarding part of her career, stopping medications and patients feeling well.Please consider supporting Low Carb Down Under via Patreon. A small monthly contribution will assist in the costs of filming and editing these presentations and will allow us to keep producing high quality content free from advertising. For further information visit; https://www.patreon.com/lowcarbdownunder Learn more about your ad choices. Visit megaphone.fm/adchoices

Dr. Susan Swanston is a highly skilled GP and Low Carb Nutrition specialist currently working in Cairns. She has a vast experience in many fields of medicine and is a fully trained and qualified vascular surgeon. Susan has been interested in weight loss for a number of years. Her practice has evolved over that time to be more diet focused, with support for low carb, Keto, carnivore and fasting approaches. She has experienced very positive results in terms of patient weight loss and remission of diabetes and recommends these nutrition strategies for many other conditions, strongly believing them to be the healthiest and most natural diet for humans.Dr Swanston possesses the ability to break down the most complex nutrition processes into language that is easy to understand. Her 'education first' approach empowers people to make smart food choices because they learn how certain foods impact negatively on energy levels, immunity and long-term health. Armed with this knowledge, people can then change to healthy and delicious food that provides energy to enjoy life and protects them from disease. She is passionate about empowering people to learn this important nutritional information and share it with others to create healthier communities.Please consider supporting Low Carb Down Under via Patreon. A small monthly contribution will assist in the costs of filming and editing these presentations and will allow us to keep producing high quality content free from advertising. For further information visit; https://www.patreon.com/lowcarbdownunder Learn more about your ad choices. Visit megaphone.fm/adchoices

Dr. Philip Ovadia grew up in New York and holds degrees from Pennsylvania State University and Jefferson Medical College. His extensive medical training includes a General Surgery residency at the University of Medicine and Dentistry of New Jersey and a Cardiothoracic Surgery Fellowship at Tufts – New England Medical School. He practiced cardiothoracic surgery in multiple states before founding Ovadia Cardiothoracic Surgery in 2020 and subsequently launching Ovadia Heart Health.After facing his own health challenges as an overweight child and adult—even as a cardiac surgeon—Dr. Ovadia transformed his health by questioning conventional dietary advice and embracing a low-carbohydrate, animal-based diet. This personal journey shed 100 pounds and inspired his mission to educate others on achieving optimal metabolic health without reliance on medication.This presentation has been provided by @LowCarbUSA with generous support from ⁨@keto-mojo7147 and was recorded at the 'Symposium for Metabolic Health - Boca' in January 2024.Please consider supporting Low Carb Down Under via Patreon. A small monthly contribution will assist in the costs of filming and editing these presentations and will allow us to keep producing high quality content free from advertising. For further information visit; https://www.patreon.com/lowcarbdownunder Learn more about your ad choices. Visit megaphone.fm/adchoices