The Foodfluencers: Cassie Yeung on Viral Food, Gordon Ramsay and Reinvention
The Hospitality Hangout | Hospitality PodcastShow Notes
Cassie Yeung went from professional dancer to viral food creator, Gordon Ramsay competitor, and New York Times bestselling author.
On Foodfluencers, she shares how a recipe she almost didn’t post became the viral carrot ribbon salad, why simple recipes win, and how social media is changing what all of us eat.
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