Show Notes
“Would my mom feel comfortable here?” - Sarah Fillmore
Such a great question to ask when evaluating an environment or experience.
In this interview, we got to chat with Sarah from @good_intentions_coffee about what a good cafe experience looks like, how she got into the coffee industry and the good she’s bringing into the world through her company.
One of the phrases that stood out to us was, “I came for a job and left with a career.” This sentence and sentiment is so familiar to us here at The Lev Co and one we hear often with the folks we work with. The coffee industry is a special place and one that needs all kinds of folks to bring their unique perspectives and gifts to.
Thank you, Sarah, for bringing your unique perspective to our industry through @good_intentions_coffee.
More from Good Folks, Doing Good Work
In this episode, I sat down with Jenna Gotthelf to hear where her competitive spirit came from and how her education background informs the work she does today to innovate in the coffee competition space. Enjoy my conversation with Jenna Gotthelf. Learn more about Brewlette here.
In this episode, I sat down with Jennifer Staunton to discuss the impact of small and large donations, as well as the importance of long-term partnerships, and innovative programs like school and community gardens that foster sustainable development in coffee-growing regions.
In this episode, I sat down with Marcela Pino, the Co-Founder and Executive Director of Food 4 Farmers.
I had the privilege of chatting with Rob Hoos, the Principal Consultant behind Hoos Coffee Consulting.
We're taking a short break from our biweekly cadence, but we'll be back in September with some pretty awesome guests.