Radio Cherry Bombe

Emily Sundberg & J Lee, Live From Cherry Bombe House

Radio Cherry Bombe

Show Notes

On today’s Radio Cherry Bombe, Emily Sundberg of the popular Feed Me newsletter and J Lee of the Expense Account podcast join host Kerry Diamond to talk about the New York food scene, their early culinary memories, $60 bread, fig drama, salt bread, and why everyone has an opinion about food.

They also discuss Season Two of Expense Account, which launches this week and is now part of Higher Ground, the media company founded by Barack and Michelle Obama.

Thank you to Whole Foods Market & Ketel One for supporting our show.

Cherry Bombe House schedule and tickets

Sign up for our free Radio Cherry Bombe newsletter at cherrybombe.substack.com

Subscribe to Feed Me on Substack

Follow Emily on Instagram Follow J on Instagram Follow Kerry on Instagram

More from Radio Cherry Bombe

Oct 21, 2026

Today’s guest is Rasheeda Purdie, the chef and founder of Ramen by Ra, the cult-favorite breakfast ramen shop in New York City’s East Village. Rasheeda joins host Kerry Diamond for a conversation recorded live at Cherry Bombe House, where guests got to sample her inventive ramen creations, including her signature bacon, egg, and cheese ramen.

Oct 19, 2026

Today’s guest is Ayesha Nurdjaja, the powerhouse chef and co-owner of Shuka and Shukette, two of New York City’s most beloved restaurants. Ayesha joins host Kerry Diamond to talk about her debut cookbook, “Mediterranean All The Way: Bold Flavors Built to Share,” out tomorrow.

Oct 14, 2026

Today’s guest is Nara Smith, the wildly popular content creator, model, mom, and now cookbook author behind her debut cookbook “Homemade.” Nara joins host Kerry Diamond to talk about bringing her signature videos to life on the page, the recipes and fashion in the book, and why “homemade” means so much more to her than just cooking from scratch.

Oct 12, 2026

Today’s guest is Melissa Clark, the beloved The New York Times food reporter and recipe columnist who has written an astounding 46 cookbooks. She’s also Cherry Bombe’s newest cover star! Melissa joins host Kerry Diamond live from Cherry Bombe House to talk about her next book (“The Big Book of Dinner: Recipes and Rules and How to Break Them,” out November 17th), her incredible career, why dinner is her happy place, and the gadgets she loves.

Oct 5, 2026

Today’s guest is Melissa King, “Top Chef” champ, cookbook author, activist, Cherry Bombe cover star, and longtime friend of the Bombesquad. Melissa is back on Radio Cherry Bombe to talk about her new memoir, “The Girl Who Became King,” out tomorrow.

See all episodes →